Learn to describe the origins of mixology, identify common alcoholic products used in the production of beverages, apply bar-craft technology and use industry-standard equipment and techniques in the production of mixed alcoholic and non-alcoholic beverages.
Entry Requirements
You must be 18 years old to enrol in this course.
Additional expenses
Closer to the programme starting, learners will receive a list of course materials to purchase. Examples of course materials could include textbooks, stationary, printing; uniforms, personal protective equipment, tools and a laptop.
Changes for new learners
WITT and this programme are part of Te Pūkenga – New Zealand Institute of Skills and Technology .
