Students will be able to demonstrate the knowledge and skills required within the hospitality industry to effectively manage a licensed premises.
Places are limited and fill up very fast.
Intake dates:
12 and 19 February | 9am - 4pm | Wednesday |
14 and 21 May | 9am - 4pm | Wednesday |
27 August and then 3, 10, and 17 September | 5:30pm - 8:30pm | Wednesday |
1 and 8 December | 9am - 4pm | Monday |
Entry Requirements
There are no entry criteria for this programme.
Entry of the programme will be in order of receipt of enrolment.
Changes for new learners
WITT and this programme are part of Te Pūkenga – New Zealand Institute of Skills and Technology .