Cookery

Diploma in Professional Cookery (Level 5)

(For International Students Only)

The Diploma in Professional Cookery (Level 5) is a two year programme made up of the following qualifications:

Year 1: New Zealand Certificate in Cookery (Level 4)
Year 2: New Zealand Diploma in Cookery (Advanced) Level 5 with strands in Cookery and Patisserie*

*Pending NZQA approval

• Level 5
• 2 years full-time

New Zealand Certificate in Cookery (Level 4)

Do you want to become a chef and prepare restaurant quality meals? This one year certificate will get you there as you build on the skills already learned in the New Zealand Certificate in Cookery (Level 3). You will learn to create and present perfect dishes with flair and creativity, using fresh ingredients and complex cooking techniques.

• Level 4
• 1 year full-time