Food and Beverage Service

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New Zealand Certificate in Food and Beverage Service with strands in Restaurant Services (Level 4)

Gain supervisory skills relevant for a wide range of food and beverage outlets along with real-world experience at events and functions.

  • Level 4
  • 1 trimester full-time
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New Zealand Certificate in Food and Beverage Service with strands in Barista and Restaurant Service (Level 3)

In this fast-paced hands-on qualification, you will learn restaurant service, bar service, café and barista skills, health and safety requirements and essential hospitality skills.

  • Level 3
  • 1 trimester full-time
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Introduction to Hospitality (Level 2)

This qualification will enable students to learn and practice customer service in a hospitality setting. Students will also gain skills in cooking, preparing and serving hot drinks and providing food service in a commercial environment.

  • Level 2
  • 1 trimester full-time

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