Graduate Diploma in Hospitality Management

  • 9 March 2021, November 2021 (INT ONLY)
  • Level 7
  • 1 year full-time or part-time equivalent
  • $770 per paper - Domestic
    $19,500 - International

Qualification overview

This course is designed to help you develop skills and knowledge in the operations and management of the front office, food and beverage service, strategic management and event logistics. The skills and knowledge gained will be used as you complete an industry project that ensures you possess both skills and hands-on experience when you enter the job market.

 

     

Entry requirements

  • Degree or higher tertiary qualification; or
  • Equivalent knowledge, life skills, work experience or study.

Any applicants whose first language is not English may be required to provide evidence of an overall IELTS (Academic) band score of 6.0 (with no score below 5.5 in speaking, reading, writing and listening) or equivalent.

Career Options

Be work ready to be employed in a hospitality management role within your chosen field of expertise.

Further study options

Study at postgraduate level.