Impressions Restaurant

Impressions is WITT's training restaurant, run by hospitality students both front of house and in the kitchen. Students prepare and serve degustation dinners, three-course meals, a-la carte lunches and host finger food events throughout the year (event details published to Facebook).

Tables are limited, so please contact Robyn Trowern on (06) 757 3100 ext 8940 or make a booking via the button below to avoid disappointment. 
 

MAKE A BOOKING


Where to find us

Impressions Restaurant is located at the end of the Hospitality Building (E Block) at WITT's main campus in New Plymouth.



Upcoming at Impressions Restaurant

 

October 28th - WIne and Cheese

From 4pm. $10 -$20

October 29th - Set Menu Dinner

From 6pm. Three courses, $35 per person

November 4th - Wine and Cheese

From 4pm. $10 -$20

November 7th - Food Market Day

11am (Part of WITT Open Day)

February 2nd - Farm to Finger Food

From 5pm. $18 per person

February 12th - Degustation Dinner

From 6pm. $70 per person - includes beverage matches

February 18th - Degustation Dinner

From 6pm. $70 per person - includes beverage matches

March 16th - World Street Food Market

From 5pm. From $2 - $10

 

Bookings essential (excluding market events)

Phone: (06) 757 3100 extn 8940

Email: impressions@witt.ac.nz


WITT students receive a 25% discount off their meal provided they present a valid WITT student ID card. No ID card, no discount (excludes Degustation and Market Days)